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Soups

TOMATO SOUP WITH BASIL AND MOZZARELLA BALLS1 290 Ft

CLEAR SOUP WITH HOME-MADE NOODLES1 90 Ft

FRENCH LEEK CREAM SOUP served with cheese pita bread1 390 Ft

HUNGARIAN GOULASH SOUP – 4 dl1 700 Ft

CHILLED FRUIT SOUPwith whipped cream (from may to oktober)1 250 Ft

RICH CHICKEN SOUPwith home-made noodles1 390 Ft

PORK RAGOUT SOUPwith mustard, tarragon, sour cream and cream1 390 Ft

Specialities of the house

ČEVAPTraditional Serbian dish made of minced grilled pork and beef, served with sour cream onions and ayvar3 390 Ft

CEVAP ROLLED IN BACONTraditional Serbian dish made of minced grilled pork and beef rolled in bacon, served with sour cream onions and ayvar3 490 Ft

CEVAP BACKA STYLECevap filled with smoked cheese, served with sour cream onions and ayvar3 490 Ft

CEVAP PLATE FOR BIG EATERSPlate for big eaters: 15 pieces of cevap served with sour cream onions and ayvar4 390 Ft

LAMB MACEDONIAN STYLEJuicy lamb roast fillet served with grilled vegetables and steamed jasmin rice4 890 Ft

PLJESKAVICATraditional Serbian dish made of minced grilled pork and beef, served with sour cream onions and ayvar3 290 Ft

PLJESKAVICA WITH KAYMAKPljeskavica with kaymak (salted butter) served with ayvar and sour cream onions3 490 Ft

GOURMAND PLJESKAVICAPljeskavica filled with bacon, smoked cheese and hot peppers, served with ayvar and sour cream onions3 490 Ft

BARBECUED ROTISSERIE PORKmarinated in mustard, served with ayvar and sour cream onions3 290 Ft

ROASTED PORK TENDERLOINRoasted pork tenderloin fillet with smoked cheese, served with ayvar and sour cream onions3 390 Ft

PUNJENA VEŠALICARolled pork tenderloin, filled with smoked cheese and smoked pork shoulder, served with ayvar and sour cream onions3 690 Ft

SPLIT-ROASTED PORK KUTLETwith garlic and roasted bacon3 390 Ft

KARADJORDJE’S STEAKPork chop fillet, fried in breadcrumbs, filled with kaymak (salted butter)3 390 Ft

SZERBBURGERArtisan hamburger 200 g, with Thousand Island Dressing and fries potatoes3 390 Ft

Beef dishes

BEEFSTEAK “MONTE CARLO”Marinated beef tenderloin steak with fried eggs7 890 Ft

BEEFSTEAK WITH SPICY “MAURER” SOUCEMarinated beef tenderloin steak served with piquant Maurer sauce8 290 Ft

BEEFSTEAKMarinated beef tenderloin steak7 890 Ft

Side Dishes

GRILLED VEGETABLES A’LA CLASSIC GRILL1 190 Ft

FRIED POTATOES800 Ft

STEAMED JASMIN RICE790 Ft

BOILED POTATOES WITH BUTTER AND PARSLEY900 Ft

MASHED POTATOES790 Ft

Salads

DUCK SALAD WITH ORANGE DRESSINGFried duck thighs served with fresh arugula, carrots, iceberg lettuce, roasted walnuts, and orange and olive oil dressing3 290 Ft

HUGE CEASAR SALAD A’LA CLASSICRoasted chicken breast served with fresh vegetables, feta cheese, Thousand Island dressing and crunchy garlic pita bread2 890 Ft

HUGE CHICKEN SALADRoasted chicken breast strips served with fresh vegetables, dill and yoghurt dressing Trappista cheese and crunchy garlic pita bread2 890 Ft

GREEK SALAD A’LA CLASSIC iceberg lettuce, tomato, cucumber, paprika, feta cheese, black olives, balm vinegar, basil2 890 Ft

HUGE CHICKEN SALAD MEDITERRAN STYLEChicken breast served with Greek salad a’la Classic Grill, Trappista cheese, apples and crunchy garlic pita bread2 890 Ft

SOPSKA SALADTomatoes, cucumbers, onions, dressing, feta cheese1 190 Ft

FRIED HOT GREEN PEPPERS1 190 Ft

FRIED PAPRIKAFried peeled red peppers spiced with garlic, served warm, with feta cheese1 490 Ft

SALAD SERBIAN STYLETomatoes, cucumbers, onions, hot green peppers1 090 Ft

CUCUMBER SALAD WITH SOUR CREAMCucumber salad with sour cream dressing850 Ft

Starters

TATAR BEEFSTEAKTatar beefsteak served with fresh vegetables and pita bread3 790 Ft

HERMELINSoft cheeses cured in olive oil, served with fresh vegetables and toasted pita bread2 390 Ft

TAPASTapas with kaymak cream, ayvar and aubergine dip, served with toasted baguette and fresh vegetables2 290 Ft

PITABREAD390 Ft

TOASTED PITABREAD WITH GARLIC460 Ft

Fitness Food

AUBERGINE FILLED WITH SMOKED CHEESEgrilled with garlic oil, served with mashed potatoes3 190 Ft

CAMAMBERT CHEESE FRIED IN BREADCRUMBS served with preserved peaches, blueberry jam, almonds and walnuts3 390 Ft

Poultry dishes

POMODOREGrilled chicken breast fillet, filled with tomatoes, feta cheese and green pesto, served with Greek salad a’la Classic Grill3 990 Ft

GRILLED CHICKEN BREAST PIECES ROLLED IN BACONserved with ayvar and sour cream onions3 290 Ft

CHICKEN BERASTS MEDITTERAN STYLEGrilled chicken breast fillet served with kaymak (salted butter) and grilled aubergine3 190 Ft

GRILLED CHICKEN BREASTS FILLETmarinated in Dijon mustard3 190 Ft

GRILLED CHICKEN BREAST FILLET IN TROPIC STYLERoasted chicken breast served with grilled pineapple and cheese, au gratin3 290 Ft

CHICKEN BREAST FILLET FILLED WITH CAMEMEBERT and smoked pork shoulder, fried in breadcrumbs and almonds, served with grilled apple, blackberry jam and noodles in cream with thyme3 990 Ft

CHICKEN TIGHT FILETT SPICED WITH CHILLIserved with ayvar and sour cream onions3 290 Ft

Mixed plates

POULTRY PLATE 550 GRChicken breast fillet filled with camembert and smoked pork shoulder, fried in breadcrumbs and almonds, grilled chicken breast fillet served with kaymak (salted butter), grilled chicken drumstick fillet and grilled chicken breast pieces rolled in bacon served with ayvar and sour cream onions4 990 Ft

MIXED PLATE IN VOJVODINA STYLEPljeskavica with kaymak (salted butter), cevap, raznjici, and fried bacon served with ayvar and sour cream onions5 090 Ft

MIXED PLATECevap, spit-roasted pork cutlet, Pork chop fillet, fried in breadcrumbs, filled with kaymak (salted butter) and pljeskavica filled with bacon, smoked cheese and hot peppers, served with ayvar and sour cream onions4 990 Ft

SAUCES, DRESSINGS AND OTHER

KAYMAK750 Ft

AYVARSerbian specialty made of roasted red peppers and aubergine.750 Ft

THOUSAND ISLAND DRESSINGmade of mayonnaise, ketchup and sour cream590 Ft

DRESSING WITH YOGHURT, DILL AND LEEKS590 Ft

TARTAR SAUCEDressing with mayonnaise, mustard and white wine590 Ft

ONION WITH SOUR CREAM590 Ft

Desserts

CREPE FILLED WITH EUROKREMserved with minced Plazma biscuit1 390 Ft

BAKLAVAPhilo dough filled with minced walnuts soaked in sugar syrup, decorated with walnuts1 090 Ft

CHESTNUT PUREÉwith whipped cream1 090 Ft

SPONGE CAKE A’LA SOMLO1 090 Ft

CREPE FILLED WITH APPLES, RAISINS AND CINNAMON served with caramel and chocolate sauce and walnuts1 390 Ft

TIRAMISUTiramisu1 090 Ft

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